Bistro

At Margarete, we celebrate the art of good food, whether it’s simple or extraordinary. In our bistro, we serve cherished classics on a continuous menu throughout the evening. Our dishes are hearty, contemporary, and crafted with care – always prioritizing quality over embellishments. Each plate is designed to brighten your day and encourage joyful gatherings.

TASTING MENU

From the open kitchen
New every month


Ajo Blanco
garlic / serrano
Aubergine
peanut / furikake
Oyster mushroom
celery / soy aquavit
Tomato
olive / goat cheese
Sour cream
coffee / rhubarb
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Five plates 65 Euro
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