MARGARETE

In the heart of Frankfurt's Old Town, right near the Römer and surrounded by museums and galleries, lies Margarete – a place characterized by urban flair and warm hospitality. Our philosophy is simple: We want you to have a great time with us! Whether as guests in the bistro or enjoying a five-course menu in the restaurant, while shopping in the Magazin, or when planning your event with us.

Quality products, good food and a good time!

We represent modern, down-to-earth cuisine that combines classic dishes with new ideas. We prioritize transparency and quality – you can watch us at work in our open kitchen. We source our ingredients primarily from local producers whom we know and appreciate personally. This close collaboration ensures an authentic taste that you can feel in each of our dishes.

DAYDRINKING WITH WINE TASTING

Wine special with winemaker Angelina Schmücker. Four wines to try, with Angelina chatting from the wine cellar. With music and tasty snacks from the Frankfurt Old Town kitchen. There are 20 tickets.

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THE GREAT ASPARAGUS DINNER

On 03 May, it's that time of year: asparagus as much as you can eat! Enjoy a spring-like menu with ingredients from the region. Asparagus, triplets, hollandaise sauce, melted nut butter and organic crusty ham. For dessert (of course) strawberries with cream. We love to see you!

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MAULTASCHEN TO KICK OFF THE HOLIDAYS!

Picked up your report card and nothing planned after third period? Then it’s time to kick off the holidays! But first, let’s enjoy as many Maultaschen as we can. Chef Samuel will be serving up the world’s best Swabian Maultaschen with onions, sauce, and salad—straight from his hometown.

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