Bistro

At Margarete, we celebrate the art of good food, whether it’s simple or extraordinary. In our bistro, we serve cherished classics on a continuous menu throughout the evening. Our dishes are hearty, contemporary, and crafted with care – always prioritizing quality over embellishments. Each plate is designed to brighten your day and encourage joyful gatherings.

CHEF'S CHOICE

Monday to Friday 5-10 pm
Temporary specials from chef Samuel.

Beef carpaccio
with fennel salad and Primosale cheese
19 Euro
Grilled octopus
with black beans, colorful tomatoes and coriander mayonnaise
32 Euro
Goat cheese mousse
with pickled onions, radicchio, plums and smoked almonds
18 Euro
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