Bistro
At Margarete, we celebrate the art of good food, whether it’s simple or extraordinary. In our bistro, we serve cherished classics on a continuous menu throughout the evening. Our dishes are hearty, contemporary, and crafted with care – always prioritizing quality over embellishments. Each plate is designed to brighten your day and encourage joyful gatherings.
With carefully selected seasonal ingredients, our team creates a fresh, modern cuisine. Changing specials from head chef Samuel keep things exciting — sometimes surprising, always delicious. At the center of every dish: pure, natural flavor in all its nuances.
Our open kitchen sets the stage for connection and enjoyment. Take a seat at the bistro counter, watch mashed potatoes turn purple, savor a steaming plate of mussels, or see each dish plated right in front of you. Our service team completes the experience with relaxed drinks and thoughtfully chosen wines — everything you need for an evening of great taste and good company.